Ingredients
- 1 2/3 cup Sugar
- 3/4 cup or 170g Butter
- 2 tbsp Water or Milk
- 2 eggs
- 2 tsb Vanilla extract
- 1 1/3 cup All-purpose flour
- 3/4 cup Cocoa powder
- 1/2 tsp Baking power
- 1/4 tsp Salt
How to
1. Sift all-purpose flour, cocoa powder, baking powder and salt
2. Melt butter and add sugar and water/milk, mix well
3. add eggs and vanilla extract into butter mixture and mix well
4. add flour mixture, mix them just till combined
5. bake at 175 C for 18-25 minutes
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