Ingredients (Base)
- 1 cup Fine crumbs Oreo with the white filling- 25 g Melted butter
Ingredients (Cake)
- 1 1/8 tsp Gelatin powder
- 25 g Milk
- 250 g Cream cheese
- 80 g Sugar
- 1 tsp Vanilla extract
- 1 cup Rough crumbs Oreo without the white filling
- 125 g Whipping cream
How to
1. Combine fine crumbs Oreo with melted butter
2. Press (1) into the bottom of cake pan or container and keep in a fridge
3. Beat whipping cream with electronic mixer until hard peak and keep in a fridge
4. Sprinkle gelatin powder into milk, wait for 1 minute or until the gelatin bloomed
5. Warm up the gelatin mixture until it melted
6. Beat cream cheese until smooth
7. Add sugar into cream cheese, mix well
8. Mix (5) and vanilla extract into batter
9. Fold in whipping cream until combined
10. Add rough crumbs Orea and mix well

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