Sunday, 24 February 2013

Chocolate Lava Recipe


Ingredients
- 150g unsalted butter
- 150g dark chocolate
- 75g castor sugar
- 3 eggs
- 1 heap tbsp all purpose flour 

How to
1. Melt butter and chocolate using double boiler
2. In separate bowl, beat eggs and sugar until well combined
3. When (1) is slightly cooled down, combine (1) to (2) well
4. Sift all purpose flour and fold it in the batter
5. Bake at 200C about 5-6 minutes.

*If you want to make it sweeter, add 100g of sugar insead of 75g

*It is super chocolatey!!!! Super Super rich!!! 

No comments:

Post a Comment