Friday, 29 March 2013

Basil Leaves Minced Meat Spaghetti (Thai Version) Recipe


Ingredients
- Spaghetti noodle
- Minced garlic
- Minced meat
- Basil leaves
- Oil (avoid olive oil)
- Sugar
- Fish sauce

How to
1. Cook spaghetti noodle in boiling water, set aside
2. Fry minced garlic with oil until nicely brown in a pan
3. Add minced meat in the pan and continue frying
4. After minced meat is cooked, add basil leaves
5. Add fish sauce and sugar to taste
6, Add (1) into the pan. Continue frying until nicely mixed

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